✡ We Stand With the People of Israel ✡
Israeli chef teams up with Rye chef and staff to create special brunch [by Shiela Steinman Wallace, Editor] When Louisville’s Partnership 2Gether Committee, chaired by Jon and Laura Klein, learned that four visionaries were coming to Louisville from the Western … Read More
Rye on Market teamed with the Jewish Community Center this Sunday for Farm to Table: Israel to Louisville, a seven-course brunch. Chefs Uri Yirmias (from Uri Buri in Acre, Israel, which is north of Haifa near the border with Lebanon) … Read More
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